HEADLINES
Grilled Thai Chicken Fillets (Pictured)
Plump thigh fillets marinated in oil, lemon, sweet chilli sauce with herbs and spices, chargrilled and served with fries and a small salad.

Fish 'N' Chips
Old faithful - deep fried fillets in a crisp beer batter with lashings of chips, small salad and hot crusty bread - a favourite with the early settlers. For the diet conscious, fillets can be grilled on the hotplate.

Lasagne al Forno
Made from an authentic Italian recipe - layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese. Served with a small salad.

Chicken or Steak Burger
Two Thai chicken thigh fillets or prime sirloin
steak on a roll with salad and fries.
Same options as Journo Burger available

Chicken and Mushroom Pie
Stuffed full of chunky chicken, mushrooms and
bacon with feather light puff pastry
- served with a side salad

Pumpkin Frittata
Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served with a small salad and hot crusty bread.

Chargrilled Steak Prime T-Bone
350 gm prime T-Bone

OR

Rump Steak
350 gm of rump steak chargrilled to order

Both served with fries and a salad garnish with mushroom

Tasmanian Atlantic Salmon Fillet
Grilled salmon fillet with fresh lime mayonnaise, salad of new potatoes and baby salad leaves and hot crusty bread.

Victorian Mixed Grill
If you can't make up your mind what you want this dish is for you
- a bit of everything.
Prime rump steak, sausage, barbecued chicken wings and bacon - all chargrilled and served with grilled tomato, French fries and small salad  thrown in.

Plus many more!